This is a delicious roulade of herring prepared quickly and easily!
You will quickly prepare this snack and eat in minutes, informs Rus.Media.
- herring not too salty – one thing;
- cucumber – one of medium size;
- cream cheese – 100 gr.;
Cooking rolls of herring:
Herring processing: to remove the skin, remove bones, fillet to get.
Food film to lay out fillet, slightly to beat off with a hammer, grease, soft cheese, put cucumber, cut into strips.
Now you need to tightly wrap foil to form a loaf and leave for a couple hours in the refrigerator.
Can be fed. Slice with a knife into slices and beautifully put on the plate.